EASY CHEESY BREAKFAST CASSEROLE

 

This easy sausage, egg and hash brown casserole is simple to make, and always a crowd-pleaser!
 
Yield : About 8 Servings
Auhtor : Ali
 
INGREDIENTS:
  • 1 pound Italian sausage (I prefer hot, but mild or sweet also work)
  • 1 medium white onion, peeled and diced
  • 3 cloves garlic, minced
  • 1 red bell pepper, cored and diced (or 1 jar of roasted red peppers, drained and diced)
  • 6 eggs
  • 1/3 cup milk
  • 1 (20 ounce) bag frozen hash browns, thawed (I used the cubed kind)
  • 2 cups shredded cheddar or mozzarella cheese
  • 1/4 teaspoon freshly-ground black pepper
  • (optional topping: thinly sliced green onions)

 

 
DIRECTIONS:
  1. Heat oven to 375°F.

 

You can visit gimmesomeoven.com for full directions.

You May Also Like

About the Author: admin

Leave a Reply

Your email address will not be published. Required fields are marked *