FUNFETTI VANILLA LAYER CAKE

 

Funfetti Vanilla Layer Cake with two layers of vanilla cake loaded with sprinkles, frosted with vanilla buttercream and completely covered in SPRINKLES!
 
Yield : Serves 12
Author : Jessica Holmes – sweetestmenu
 
INGREDIENTS
Vanilla cake
  • 230 grams (1 cup or 2 sticks) unsalted butter, room temperature
  • 200 grams (1 cup) caster sugar
  • 2 teaspoons vanilla extract
  • 3 large eggs, room temperature
  • 315 grams (2 and 1/4 cups) plain flour
  • 3 teaspoons baking powder
  • 240 ml (1 cup) milk
  • 2 tablespoons full fat sour cream
  • 1/4 cup sprinkles (rainbow jimmies)

 

Vanilla buttercream
  • 230 grams (1 cup or 2 sticks) unsalted butter, room temperature
  • 2 teaspoon vanilla extract or vanilla bean paste
  • 750 grams (6 cups) icing or powdered sugar
  • 60 ml (1/4 cup) milk
  • 2 cups of sprinkles (rainbow jimmies)

 

 
INSTRUCTIONS
You can visit sweetestmenu.com for full instructions.

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